I have read that nitrifing bacteria can be completly absent from certain eco systems due to acidity. Plant sap is acidic, so generally leaf litter starts off being acidic (around 6). After the various break-down proceses have been completed, pH usually settles at about 7 depending on the amout of lime present.
Mike.
0 alkalinity occurs at pH 4.5 and nitrifying bacteria only need 7X the amount of alkalinity (as CaCO3) to convert equivalent amounts of ammonia.
So 1ppm of ammonia only needs about 7-10 ppm of bicarbonate ion for nitrifying bacteria to convert it to nitrate. So you have to get to acid levels not frequently found in the orchid hobby to stop nitrification.
Seems like below pH 5.5 we are getting out of the "sweet spot" for ideal nutrient uptake for most plants (including orchids), so I don't know how relevant it is to consider ammonia vs nitrate uptake out of the typical ideal ranges for bacterial nitrification.